Approx. 8 grams
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LETTUCE LEAF BASIL SEEDS Fleshy leaves g8

LETTUCE LEAF BASIL SEEDS Fleshy leaves g8

Regular price Rs.300.00
Regular price Sale price Rs.300.00
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Royal Seeds Lettuce Leaf Basil: A Unique Flavored Aromatic

Lettuce leaf basil is a variety much appreciated for its large and fleshy leaves, with an intense and slightly spicy flavor. Thanks to the lettuce leaf basil seeds from Royal Seeds , you can grow this aromatic plant directly in your garden or in a pot, enriching your recipes with a touch of freshness.

Why choose Royal Seeds Lettuce Leaf Basil?

  • Large, fleshy leaves: The leaves are perfect for making pesto, sauces and side dishes.
  • Intense flavor: The flavor is more delicate than Genoese basil, but with a slightly spicy aftertaste.
  • Fast growing: The plant grows quickly and offers abundant harvests.
  • Versatility: Perfect for flavoring first courses, second courses, salads and drinks.
  • Seed quality: Royal Seeds guarantees the highest quality and germinability of its seeds.

How to Grow Lettuce Leaf Basil

Basil is a plant that loves heat and sun.

  • Sowing: Sowing can take place directly in the ground or in a pot, starting in spring.
  • Soil: The soil must be fertile, well drained and in a sunny position.
  • Watering: Basil needs regular watering, but avoid water stagnation.
  • Pruning: To encourage the growth of new leaves, it is advisable to prune the plants regularly.

The beneficial properties of basil

Basil is an aromatic herb rich in beneficial properties:

  • Antioxidants: Helps protect cells from free radical damage.
  • Digestive: Aids digestion and relieves intestinal disorders.
  • Anti-inflammatory: It has anti-inflammatory and antibacterial properties.

In the kitchen with lettuce leaf basil

Lettuce leaf basil is a fundamental ingredient for preparing:

  • Pesto: A classic of Italian cuisine, perfect for seasoning pasta.
  • Sauces: To enrich first and second courses.
  • Salads: For a touch of freshness and aroma.
  • Beverages: To prepare cocktails and infusions.
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