BORETTANA ONION SEEDS Flattened shape, thin skin Approx. Seeds Gram-3

Royal Seeds Borettana Onion: A Classic of Italian Cuisine

The Borettana Onion, thanks to the high quality seeds offered by Royal Seeds, is a variety much appreciated for its intense flavor and its versatility in the kitchen. It is perfect for preparing pickles, preserves and to flavor numerous dishes.

Sowing and cultivation:

• Sowing: Sowing can take place directly in the open ground, in autumn or spring.
• Transplanting: If you have sown in a seedbed, transplant the seedlings into the open ground when they have reached a height of about 15-20 cm, maintaining a distance of about 20-30 cm between plants and 30-40 cm between rows.
• Soil: Onions prefer fertile, well-drained soil and a sunny position.
• Irrigation: Irrigation must be regular, especially during the hottest periods and during the bulb growth phase.
• Fertilization: A basic fertilization with mature compost before sowing is sufficient.

Cultivation care:

• Exposure: The onion prefers a sunny position.
• Hoeing: Keep the soil clear of weeds and hoe frequently.
• Harvesting: Onions can be harvested when the leaves begin to yellow and wilt.

Why choose Royal Seeds Borettana Onion:

• Intense flavour: Strong and characteristic flavour, perfect for flavouring dishes.
• Versatility: Excellent for being consumed fresh, cooked, pickled or preserved.
• Shelf life: Onions can be stored for a long time, even for several months.
• Tradition: Ancient variety, much appreciated in Italian cuisine.

Uses in cooking:

The Borettana Onion is a fundamental ingredient in Italian cuisine. It can be used to prepare:

• Pickles: Pickled onions are a classic and delicious side dish.
• Preserving: Onions can be preserved in oil or salt.
• Sautéed: Chopped onion is the basis of many sautéed dishes for first courses and side dishes.
• One-dish meals: Onion can be used to prepare soups, omelettes and savory pies.

Conclusions

Royal Seeds Borettana Onion is a variety that cannot be missing from the garden of those who love traditional cuisine. By following these simple tips, you can grow onions with an intense flavor and perfect for flavoring your dishes.